Farm products from Périgord: Foie gras, Duck breasts, Confits…
Just a short distance from Sarlat, La Ferme du Brusquand has been producing traditional Périgord farm products from its goose and duck farming since 1905.
Périgord foie gras, goose and duck specialties
Farm inn near Sarlat, Périgord products
Would you like to take home a gourmet souvenir from your stay in Dordogne?
Discover our farm products near Sarlat, directly from producer to consumer.
You can also enjoy our specialties at the table of our farm inn restaurant near Sarlat.
Direct sale near Sarlat
All our recipes are prepared on-site in accordance with Périgord traditions.
Goose and duck foie gras: Whole foie gras, block of foie gras, semi-cooked foie gras, whole liver…
Traditional specialties: Confits, duck breasts, grattons, pâtés, confit gizzards, stuffed neck, rillettes, manchons, cassoulet, fresh duck breasts, aiguillettes…
Buying from La Ferme du Brusquand means choosing:
• Short supply chain
• Local production in Dordogne
• Family know-how since 1905
• Products prepared on the farm
Free tasting at the end of the farm visit, every day at 5:00 pm.
